Christmas at Zaza
Two Courses £19.90
Starters
Arancini
Arancini rice balls filled with mozzarella and beef ragu, served with a spicy arrabbiata sauce
Calamari Fritti
Crispy calamari fritti served with a wedge of lime & tartar sauce
Funghi al Forno
Oven roasted portobello mushrooms, gorgonzola, mozzarella and parmesan, served with wholemeal sour dough
Roasted Pepper Crostini
Marinated roasted peppers with pesto infused ricotta on toasted crostini, sprinkled with toasted pine nuts
Wild Mushroom & Chicken Liver Paté
With toasted sour dough & red onion marmalade
Mezzaluna Croccante
Fried pastry parcels filled with melted mozzarella cheese, with a chilli salsa
No dishes match your dietary requirements.
Main Course
Penne Salmone
Penne with fresh salmon and peas in a creamy dill and white wine sauce
Chicken Milanese
Chicken breast in seasoned breadcrumbs served with sautéed rosemary garlic potatoes and salad garnish
Pumpkin Tortelloni
With roasted peppers and baby spinach in a light lemon and butter sauce
Branzino
Fillet of sea bass with crispy polenta skin on herb mash with tender stem broccoli in a cream, white wine, spring onion & parsley sauce
(£3.00 supplement)
Calzone Calabrese
Folded pizza filled with pepperoni, oak smoked ham, mushrooms, tomato & mozzarella, served with a pot of bolognese sauce
Spaghetti & Meatballs
Our hand-made slow cooked signature pork & beef meatballs in a red wine & tomato sauce with a touch of chilli
Fettuccine Giardino
Fettuccine with goat’s cheese, courgettes, peas & wilted spinach in a cream & white wine sauce with vegetarian parmigiano
Trofie with Pesto Genovese
Short twists of pasta tossed with pesto genovese, sunblushed tomatoes, olives and cherry tomatoes, finished with shavings of vegetarian 'parmigiano'
No dishes match your dietary requirements.
Three Courses £32.90
Starters
Wild Mushroom & Chicken Liver Paté
With toasted sour dough & red onion marmalade
Arancini
Arancini rice balls filled with mozzarella and beef ragu, served with a spicy arrabbiata sauce
Mezzaluna Croccante
Fried pastry parcels filled with melted mozzarella cheese, with a chilli salsa
Risotto ai Funghi
Risotto with wild mushrooms, mascarpone and truffle oil
Calamari Fritti
Crispy calamari fritti served with a wedge of lime & tartar sauce
Funghi al Forno
Oven roasted portobello mushrooms, gorgonzola, mozzarella and parmesan, served with wholemeal sour dough
Burrata
Creamy burrata with parsley, garlic and lemon gremolata, with a touch of spicy Nduja' served on toasted pomodoro focaccia
Smoked Salmon
Smoked salmon with beetroot, tomato and pickled cucumber, lime crème’ fraiche and wholemeal sour-dough
No dishes match your dietary requirements.
Main Course
Linguine Pescatore
Fresh mussels, clams, prawns & calamari in a light tomato, white wine, garlic & parsley sauce
Salmon & Prawn Fettuccini
Fettuccini pasta with fresh salmon & tiger prawns in a cream, tomato, dill & white wine sauce
Pumpkin Tortelloni
With roasted peppers and baby spinach in a light lemon and butter sauce
Salmone Arrosto
Pan roasted fillet of salmon, pea purée, crushed new potatoes, peas, shallots & crispy pancetta
(£3.00 supplement)
Branzino
Fillet of sea bass with crispy polenta skin, tiger prawns, fresh spinach & peas on crushed new potatoes, in a cream, white wine & lemon butter sauce
(£3.00 supplement)
Meatball Calzone
Folded pizza with parmesan crust filled with pork & beef Italian meatballs, mushrooms, roasted onions, vine tomato sauce, cheddar & mozzarella, served with a pot of spicy arrabbiata sauce
Chicken Milanese
Chicken in seasoned breadcrumbs with sautéed potatoes, tomato & basil sauce with buffalo mozzarella and pesto genovese
Fettuccine Giardino
Fettuccine with goat’s cheese, courgettes, peas & wilted spinach in a cream & white wine sauce with vegetarian parmigiano
Trofie with Pesto Genovese
Short twists of pasta tossed with pesto genovese, sunblushed tomatoes, olives and cherry tomatoes, finished with shavings of vegetarian 'parmigiano'
Slow Roasted Lamb Shank
Slowly roasted tender lamb shank served with wilted greens, creamy mash and red wine gravy
(£5.00 supplement)
No dishes match your dietary requirements.